Bé Ù Menu
Located in Los Angeles, Bé Ù is a women-owned Vietnamese comfort food spot offering delicious sandwiches with a hipster, casual vibe. Known for their flavorful vegetarian Bahn Mi Op La and crispy Salted Pork Riblets, Bé Ù impresses with both taste and presentation. The outdoor seating area under fairy lights provides a charming atmosphere, perfect for enjoying their menu offerings. For those looking for a solid banh mi experience, Bé Ù is a great choice, although a bit pricier than traditional options. The chicken sandwich and iced coffee are also highly recommended, showcasing the diverse and well-executed menu. The commitment to community, evident through free meals for evacuees and first responders, adds a heartwarming touch to this establishment. With great food, service, and ambiance, Bé Ù is a must-visit destination for Vietnamese cuisine lovers in the area.
Small Bites
Bò Lá Lốt
Lemongrass beef & jicama wrapped in wild betel leaf then grilled. Garnished with scallion oil and crushed peanuts
Bò Lá Lốt (Vegan)
Lemongrass Impossible "beef" & jicama wrapped in wild betel leaf then grilled. Garnished with scallion oil and crushed peanuts
Popcorn Chicken
Double-fried popcorn chicken garnished w/ fried curry leaves. Served w/ spicy aioli and lemon wedge
Summer Rolls () (Vegan Optional)
Choice of main protein/veg, fresh herbs, cucumber, mango, rice noodles, and spring lettuce mix wrapped in rice paper. Served w/ peanut hoisin sauce. Options: Lemongrass Chicken, Lemongrass Pork, Lemongrass Beef, Lemongrass Tofu, Seared Oyster Mushroom & Avocado
Mango, Cucumber, And Mint Salad (Vegan)
Mango, cucumber, and mint.Tossed in house sour & spicy dressing. Garnished with mint & peanuts. Served w/ sesame rice crackers. Add shredded chicken or shredded oyster mushrooms ($)
Salads & Slaws
Bánh Mì Sandwiches
Bánh Mì (Vegan Optional)
Choice of main protein, patê, aioli, pickled radish & carrots, cucumbers, jalapeños, cilantro. Vegan patê & vegan aioli option. Choose From: Lemongrass Chicken, Lemongrass Pork, Lemongrass Beef, Lemongrass Tofu, Wild Betel Leaf Vegan Impossible Patties (add $)
Rice Noodle Plate (Vegan Optional)
Choice of main protein, vermicelli rice noodles, spring salad mix, bean sprouts, julienned cucumbers, pickled daikon & carrots. Topped w/ scallion oil. Served w/ house sweet & sour fish sauce. Choose From: Lemongrass Chicken, Lemongrass Pork, Lemongrass Beef, Lemongrass Tofu, Wild Betel Leaf Vegan Impossible Patties (add $)
Protein Greens Plate (Vegan Optional)
Choice of main protein, protein baby greens mix, spring salad mix, bean sprouts, julienned cucumbers, pickled daikon & carrots. Topped w/ scallion oil. Served w/ house sweet & sour fish sauce. Choose From: Lemongrass Chicken, Lemongrass Pork, Lemongrass Beef, Lemongrass Tofu, Wild Betel Leaf Vegan Impossible Patties (add $)
Chicken Rice Porridge
Rice porridge cooked w/ house-made chicken stock. Served with shredded chicken. Garnished with scallions, cilantro, & black pepper
Salted Pork Riblets Rice Plate
Salted baby back riblets served w/ pickled cauliflower on jasmine rice. Garnished w/ Maggi & sliced scallions
Caramelized Pork & Eggs Rice Plate
Caramelized pork belly and eggs. Pickled mustard greens & cauliflower. Served over jasmine rice. Garnished w/ scallions and black pepper
